#336
Cowboy Star
Latest Episode
- 5/31/23 | 4:58
About this Episode
Grace Hood, wine educator and certified sommelier and Robert Tas explore the wine list at Cowboy Star in San Diego’s East Village. This steakhouse and butcher shop sources ethically-raised, meat and seafood. They have a stellar wine list and a reputation to match. From bold, tannic reds to crisp, light whites, champagne that will definitely tickle the taste buds, and a few surprises in between, Grace identifies the bottles on the list that will please the most discerning palate, including a Margaux from Bordeaux.
Wines reviewed include:
-
2020 Shea Estate Pinot Noir, Willamette Valley
-
2020 Chalk Hill Sauvignon Blanc, Napa
-
2017 Joseph Swan from the Russian River Valley
Cowboy Star
RT: Hello and welcome to CorkRules!
A podcast where, in each episode, we will review a wine list from your favorite restaurants. I’m your host Robert Tas along with Grace Hood, wine educator and certified sommelier. Hello Grace, it’s great to have you!
GH: Hey Robert happy to be here as always
RT: Before we jump in, let’s talk about CorkRules. We created CorkRules to demystify wine list’s because we know from experience, that sometimes when we get that list handed to us, well… it can be intimating, and even a little daunting.
Our aim is to help prepare you to navigate that list, find those hidden gems, or value wines or that special bottle that will take your dining experience over the top.
RT: So, sit back and listen as we review your favorite wine list. Today we’re reviewing one of San Diego’s best steak houses, Cowboy Star. Grace, you said you recently dined there?
GH: Oh, I sure did Robert! I went there after a networking event and boy did it blow me away. We had a 2002 Chateau Margaux which was nearly perfect, and followed that up with a 2011 Sierra Cantabria Gran Reserve. It was a killer evening!
RT: Oh, yum those both sound amazing. Wish I was there!
GH: You’re always there in spirit Robert!
RT: Hahaha I love it Grace. So we already know Cowboy Star has some heavy hitters. Should we dive into the rest of the list?
GH: Let’s do it! If you wanted to start with bubbles, they’ve got some classic champagne houses. The Nicolas Fueillant always hits the spot, or they also have a Paul Bara Grand Reserva which would be delish.
RT: Oh those are two great choices. How are they looking for white selections?
GH: They’ve got a small but nice selection of whites! Since they’re a steak houses, there’s a lot of emphasis on red wine. But for my light white wine drinkers, you could go with the 2019 Coteline Sancerre or the 2018 jj Vincent Pouilly Fusse. And if you wanted something a little more rich, they’ve got a 2018 Chassagne Montrachet from Domaine Lamy Pillot, and for my California Chardonnay drinkers, the 2019 Dumol from Russian River Valley
RT: Yum those are some classic choices. But now let’s get to the good stuff. What are you red selections Miss Hood?
GH: Starting with the lighter styles, I would do either the 2018 Domaine Serene Pinot Noir from the Willamette Valley, or if you wanted a California pinot, the 2017 Joseph Swan from the Russian River Valley
RT: I love your dedication to pinot noir Grace hahah how about something medium bodied?
GH: Exactly the direction I was thinking Robert. Syrah and Merlot are two of my favorite reds, and Cowboy star has some excellent choices for both! You could do a 2019 Syrah from Melville which is one of my favorite central coast producers, and then for merlot they a 2019 Maycamas which is another one of my cali faves. Oh and they also have a 2016 Muga from Rijoa which is another good favorite!
RT: Man, they’re really catering to the Grace Hood palate it seems hahah Now have we come to the main event? Big bold tannic reds?
GH: Drumroll please hahaha starting with Bordeaux, I would grab the 2009 Chateau Brane Contenac from Margaux, and then for a Napa Cabernet, they have a 2007 Chateau Montelena.
RT: I’ll take one of each thank you hahah So how about some bottles for our friends on a budget?
GH: I got you! For an affordable white, I would do the 2020 Chalk Hill Sauvignon Blanc from Napa. And for wallet-friendly red, the 2020 Shea Estate Pinot Noir from Willamette Valley.
RT : Solid picks Grace. But how about if we’re trying to impress a date or celebrating a special occasion? I’m sure cowboy star has some heavy hitters on the list.
GH: Without a doubt Robert! And my special occasion picks would definitely be the Grand Kuvee Krug champagne, and for a red – gonna have to be the 2012 Harlan estate
RT: Great Choices as always Grace, thank you so much for helping us navigate the wine list at Cowboy Star. To our audience, Thank you all for Joining us here on CorkRules. If you would like us to review one of your favorite restaurants, please send us email to: Info@CorkRules.com or visit our web website where we have a request form available and we will do our best to get it in the queue as quickly as possible.
We are looking forward to being with you on another CorkRules episode soon. In the meantime, please check out our website for other episodes of your favorite restaurant wine lists. Follow us on social media @CorkRules and @wineswithgrace
And finally, drink what you love and please make sure you drink responsibly.
Thank you.
End
Want to request a Restaurant?
Interested in having a restaurant’s wine list featured in a future podcast episode? Let us know here.
Related Episodes
Craft L.A.
- 10100 Constellation Blvd, Los Angeles, CA 90067, USA
- 5:18 min
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at Craft L.A., a Chef Tom Colicchio restaurant. Following his success in New York, he brought Craft’s pioneering approach to the West Coast. Grace dives into the boutique style list, and in true international fashion, she chooses bottles from around the globe, including France, Australia, Spain and beyond.
Wines reviewed include:
-
2009 Soter Brut Rose, Willamette Valley, Oregon
-
2018 Txakolina from Ameztoi, Spain
-
2017 Alber Boxler Pinot Gris, Alsace, France
Barbrix
- 5:12 min
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at Barbrix a wine shop and restaurant hotspot in Los Angeles with a spectacular selection of women wine makers, orange wine, pet nat wines, and natural wines. Grace identifies must-try wines from the unique selection on offer.
Wines reviewed include:
-
2020 Prosa Sparkling Rose, Austria
-
2021 “Ode to Lulu” Rose, Bedrock, California
-
2020 Barbera d’Alba, Sottimano, Pairolero
Wally's
- 447 N Canon Dr, Beverly Hills, CA 90210, USA
- 7:19 min
Grace Hood, wine educator and certified sommelier, and Robert Tas explore the extensive wine list at Wally's Beverly Hills, a one-stop shop for everything delicious – including a list of over 100 wines by-the-glass to explore, and five pages of Bordeaux to choose from. Wally's offers a large selection of wines from the world's finest vineyards, and Grace helps you navigate the list to choose a divine wine for your table, picnic, or wine to unwind at the end of the day.
Wines reviewed include:
-
2019 Clos du Roy Sancerre from Pascal Jolivet
-
2018 from Zind Hambrecht, Alsace
-
2019 Chateauneuf du Pape from Domaine de la Solitude
The Belvedere
- 7:12 min
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at The Belvedere located in the Peninsula Hotel in Los Angeles. This elegant, European brasserie displays a classic French-country aesthetic steeped in Southern California luxury. Guests can enjoy the culinary creations of a Michelin-star chef while indulging in a wine list that offers an equally elegant wine list. Grace recommends kicking of the evening with a bottle of top-notch bubbles, she suggests some light floral whites, a beautiful Burgundy and bold cab savs.
Wines reviewed include:
-
2009 Cristal Brut, Champagne
-
2016 Pouilly Fume, Jean Claude D’Aganeau, Loire valley
-
2004 Pillar Rock, Stags Leap, Napa
Spago
- 3600 S Las Vegas Blvd, Las Vegas, NV 89109, USA
- 7:11 min
Grace Hood, wine educator and certified sommelier, and Robert Tas hit the high spot on Las Vegas Boulevard, Spago, where Grace reviews the 60-page wine list to find the hidden gems, value bottles and celebration wines. Whether you lean towards a delightful white Burgundy, Italian or Spanish reds, or are a firm believer in chardonnay all day, every day, Grace finds the wine that will delight and deliver on expectations.
Wines reviewed include:
-
2002 Krug Reims, Champagne, France
-
2006 Franz Kunstler, Rheingau, Germany
-
2015 Gangolff Condrieu, France
Jeune Et Jolie
- 2659 State St Suite 102, Carlsbad, CA 92008, USA
- 4:17 min
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at Jeune et Jolie in San Diego. This restaurant offers diners a choice of a 4-course menu in which guests make their own selections, but ultimately enjoy a fine dining California style, or the more casual "Le Menu du Bar”, an à la carte menu available for walk-in guests at our bar and lounge. Whether you prefer casual or formal, the wine list offers a quality selection of bottles to choose from. Grace lets her inner Francophile loose as she reviews a fabulous selection of French wines from bubbles to white Bordeaux and beautiful, bold reds.
Wines reviewed include:
-
2015 Blanc de Noir Marie Courtin, France
-
2018 Meursault from Buisson Battault, France
-
2012 Grand Cru Pauillac from Pontet Canet, France
Cucina Urbana
- 5:25 min
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at Cucina Urbana where they serve contemporary Italian cuisine with a focus on California seasonality and the bounty of local farms. Their wine program features 200+ labels from around the world, with an emphasis on Italian and California varietals and Grace peruses the wine list to find some hidden gems, including a white Bordeaux that has been described as “liquid gold” a fabulous Cremant, which equals Champagne if bubbles are on your mind, and a unique, pinot noir rose from Sancerre.
Wines reviewed include:
-
2020 Gruner Veltliner, Manni Nossing Winery, Alto Adige
-
2017 Mayacamas, Mt. Veeder, Napa
-
2019 Grenache one from the Giovanni Montisci Vineyard, Sardinia
Rossoblu
- 1124 San Julian St, Los Angeles, CA 90015, USA
- 4:44 min
Grace Hood, wine educator and certified sommelier, and Robert Tas explore the Italian wine list at the LA hotspot Rossoblu. This fun and funky restaurant will not disappoint serious diners and wine lovers. On the menu, you will find handmade pasta dishes, in-house butchery and salumi, and classic Italian cuisine with a contemporary twist. The wine list offers unique varietals from family-owned wineries. From sensational sparkling wines to light and zesty whites or
Grace spots the bottles that will be delicious, delightful, and sometimes, downright decadent.
Wines reviewed include:
-
2021 Vermentino, Antonella Corda Vineyard, Sardinia
-
2021 Galanghina, Marisa Cuomo, Campania
-
2016 Margaux, Chalatour de Bessan
Petit Trois
- 718 N Highland Ave, Los Angeles, CA 90038, USA
- 5:17 min
Grace Hood, wine educator and certified sommelier, and Robert Tas visit the French bistro Petit Trois in Los Angeles, an unassuming and unpretentious restaurant inspired by classic Parisian bistros and has won many accolades from foodies and food critics alike. They offer two award-winning wine lists and Grace reviews the wines on both to identify the approachable and affordable and the big baller bottles of French wines, including Bordeaux, Burgundies, syrahs, and stellar cab blends.
Wines reviewed include:
-
2019 Melon du Bourgnon, Muscadet
-
2011 Riesling Domaine Marcel, Alsace
-
2019 Domaine Rougeot Pommard
Felix Trattoria
- 1023 Abbot Kinney Blvd, Venice, CA 90291, USA
- 5:0 min
Grace Hood, wine educator and certified sommelier, and Robert Tas explore the wines of Italy at Felix Trattoria region by region. Travel by wine region! What a great way to get to know Italian wines, and Grace is on hand to help you navigate the list and the regions. Both the wine list and menu at Felix are inspired by the deeply rooted culinary traditions of regional Italy. Chef and master pasta maker Evan Funke crafts fresh, handmade pasta on-site and to order while you kick off your evening with a light white or glass of sparkling wine.
Wines reviewed include:
-
2018 Primitivo, Tenuta Chiaromonte
-
2021 Nebbiolo Rose, GB Burlotto
-
2019 Verdeccio, La Monacesca
Use the QR Code or
click on Download to install!